Sweet & Spicy Meatball Firehouse Subs
The Firehouse Sweet and Spicy Meatball is defined by its tender, juicy texture, giving a perfect balance of sweetness and spice on each bite, & has been widely recognized and liked by thousands of Firehouse Subs lovers.
Sweet & Spicy Meatball Firehouse sandwich prices start from $5.99 for a small sub, $9.99 for a medium sub, & $13.99 for a large sub, & may vary depending on the location.
Sweet & Spicy Meatball Prices and Calories
| Sizes | Calories | Prices |
|---|---|---|
| Small Sub | 480 Cal | $5.99 |
| Medium Sub | 880 Cal | $9.99 |
| Large Sub | 1,380 Cal | $13.99 |
Sweet and Spicy Meatball Firehouse Ingredients
Here is the complete list of key ingredients for the Sweet and Spicy Meatballs of Firehouse Subs.
- Italian meatballs (crafted with a blend of ground beef and ground pork)
- Melted provolone
- Zesty marinara sauce
- Captain sorensen’s datil pepper sauce
- Hot Sauce
- Red pepper flakes
The Sweet & Spicy Meatball sandwich is a unique take on the classic Firehouse Meatball sandwich. It has the same juicy meatballs, marinara sauce, & melted provolone cheese, but adds:
Sweet and Spicy Sauce: A delicious sauce that combines sweetness with a hint of heat.
Jalapeño Peppers: sliced jalapenos that add an extra chili and sharp flavor.
Firehouse Sweet & Spicy Meatball Nutrition
Here is the complete list of nutritional facts about the sweet and spicy meatball sub.
| Nutrient | Small Sub | Medium Sub | Large Sub |
|---|---|---|---|
| Calories | 480 | 880 | 1380 |
| Total Fat | 29g | 50g | 79g |
| Saturated Fat | 11g | 20g | 31g |
| Cholesterol | 55mg | 95mg | 150mg |
| Sodium | 1290mg | 2380mg | 3750mg |
| Total Carbohydrates | 39g | 76g | 118g |
| Dietary Fiber | 2g | 4g | 6g |
| Sugars | 9g | 17g | 27g |
| Protein | 21g | 37g | 59g |
Sweet and Spciy Meatball Allergens
The Sweet and Spicy Meatball contains a variety of ingredients that may include common allergens. Its main ingredients consist of milk, soy, egg, fish and wheat. However, it does not contain seeds, tree nuts, peanuts, fish, Shellfish and shellfish making it suitable for those avoiding allergens.
| Allergen | Milk | Egg | Soy | Wheat | Gluten | Fish | seeds | Tree Nuts | Peanuts | MSG | Nitrates | Shellfish | Sulfites |
| Sweet & Spicy Meatball | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ✔️ | ❌ | ❌ | ❌ | ❌ | ❌ | ❌ | ❌ |
Sweet & Spicy Meatball Recipe at home
Must need Ingredients
- For the Meatballs:
- 1 lb ground beef
- 1 lb ground pork
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp crushed red pepper flakes (optional)
- Salt and pepper to taste
- For the Sweet & Spicy Glaze:
- 1/2 cup honey
- 1/4 cup sriracha (adjust to taste)
- 1 tbsp soy sauce
- 1 tsp apple cider vinegar
- 1/2 tsp garlic powder
- For the Marinara Sauce:
- 2 cups marinara sauce (store-bought or homemade)
- For Assemble:
- 4-6 sub rolls, toasted
- 2 cups shredded provolone or mozzarella cheese
- Fresh basil for garnish (optional)
Here’s How You Can Do It at Home
1. Make the Meatballs:
- Set the oven to a temperature of 400°F & take the parchment paper along.
- Moving forward, take a large bowl & combine all the ingredients that were previously prepared for the meatballs.
- Next, proceed to roll them into balls the size of golf balls & transfer them to the previously greased meatball pan.
- Last but not least, heat them in the oven for a maximum of twenty minutes and they will be done!
2. Prepare the Sweet & Spicy Glaze:
- Taking a small saucepan mix together honey, sriracha, soy sauce, apple cider vinegar, and garlic powder.
- Cook that mixture over low fire for a duration of five minutes until the texture is thickened, then set the dip aside.
3. Heat the Marinara Sauce:
- In a separate pot, simmer a moderate amount of marinara sauce.
4. Assemble the Subs:
- Now take the meatballs that were pan-fried & dip them in the mixture prepared previously and coat them in it.
- After that, take the bread cut out small portions of that & stuff it with the meatballs.
- Now Basically cover the meatballs with the previously prepared sauce.
- Later add provolone or mozzarella to that & bake for 20 minutes or until the cheese is melted stirring it halfway through the process.
People Also Ask
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Moreover, prices vary based on your location. You may check the prices in your area before ordering, through the Firehouse Subs website for a more satisfying experience.